MFP Workshops
Preserving Tomatoes
Preserving Fall and Winter Vegetables
Due to unforseen circumstances, we regret the UC Master Food Preservers were unable to present at this event. Click on the link below to receive the recipes and process handouts from the event.
BBQ, Potluck & Condiments, Oh My!
Growing & Preserving Herbs
Blue Ribbon Entries
The Art of Dry: Drying, Dehydrating & Freeze Drying
Tomatoes: Growing and Preserving
Fermenting & Pickling: Cultural Recipes from around the World
Workshop Handouts
- Pickling & Fermenting Quick Tips
- Key Ingredients in Pickling & Fermenting
- Sauerkraut Recipe
- Sauerkraut-Problems and Solutions
- Small Batch Sauerkraut Tips
- Sauerkraut Chocolate Cake Recipe
- Kombucha
- Understanding and Making Kombucha
- Pickled Eggs
- Easy Korean Pickles
- Refrigerator Dill Pickles
- Pickled Carrots
- Kimchi
- Pickled Beets
Want to learn more about fermenting and Pickling? Check out the UC ANR Pickling and Fermenting Publication Guide!
Basics of Fermenting and Pickling
Workshop Handouts
- Pickling & Fermenting Quick Tips
- Sauerkraut Recipe
- Sauerkraut-Problems and Solutions
- Small Batch Sauerkraut Tips
- Sauerkraut Chocolate Cake Recipe
- Pickled Carrots Workshop Recipe
- Refrigerator Dill Pickles
Want to learn more about fermenting and Pickling? Check out the UC ANR Pickling and Fermenting Publication Guide!
Upcoming Events
| Event Name | Date |
|---|---|
| Fresno Fungi Festival | 10/14/2023 |
| Madera Pomegranate & Nut Festival | 11/4/2023 |
